Season’s Eatings fundraiser surpasses fundraising goal
December 10, 2020
An evening celebrating festive cooking virtually is resulting in a very real-world impact for AV health care students. Season’s Eatings, a virtual cooking class and wine tasting fundraiser hosted by the AV Foundation, raised $315,000 on the evening of Dec. 3, surpassing its $250,000 goal. The virtual cooking and wine tasting class featured AV Culinary and Pastry Arts instructors and their students who walked participants through how to cook a gourmet dinner consisting of mouth-watering stuffed tur...
Read more...Meet Marty Paradine, SBT Professor
December 9, 2020
Q: What is your education and background? A: My education is as follows: B.Sci. in Mechanical Engineering (University of Manitoba) M.Sci. in Renewable Energy (Carl von Ossietzky University of Oldenburg, Germany) MBA (Blekinge Institute of Technology, Sweden) Certified Energy Manager (Association of Energy Engineers) Professional Engineer (APEGBC) I have worked in the mining, oil and gas industries as an engineer and operations manager, before moving into my area of ...
Read more...Meet Brian Rippy, SBT Professor
December 9, 2020
Q: What is your education and background? A: Undergrad in Civil Engineering and Bio Resources, and a Master's in Sustainable Design. Q: What is your area of interest? A: Beautiful, healthy and regenerative buildings. Q: When did you know you had found your discipline? A: When I discovered the impact that the built environment has on our planet, social fabric, health and wellness. Q: Why did you choose to work at AV? A: It presented an opportunity to d...
Read more...Enactus’ FruitSnaps transitions into social enterprise
December 8, 2020
The award-winning Enactus initiative FruitSnaps is now running as a social enterprise after the student-run team recently launched apple juice boxes. The direct result of an abundant number of apples over the fall semester, the five-litre boxes of fresh apple juice are now available locally and online for purchase. All proceeds go back into the program and help to keep it sustainable. OC alumni, staff and community members were among the first people who showed up to help the Enactus team pick the approximately 13,000 pounds of apples that...
Read more...OC’s Thurnheer sheds light on lessons from the pandemic in CPHR virtual roundtable
December 8, 2020
Laura Thurnheer, AV’s Associate Dean of Science, Technology and Health, was one of four panelists on the Chartered Professionals in Human Resources (CPHR) Canada virtual roundtable on Dec. 1. Titled, “In Conversation with HR Leaders,” the session saw human resources specialists from across Canada discuss next steps on workplace recovery from the pandemic, asking crucial questions around changes made in light of the pandemic, mental health and attracting and engaging talent. With close to 300 attendees, the event also gave thos...
Read more...Inaugural Student Chef Dinner and Pie Fundraiser winter highlights for Culinary Arts program
December 4, 2020
AV’s Culinary Arts program is serving up good cheer during the last month of 2020, with two new events that will showcase student creations and support the community simultaneously. On Dec. 10, Infusions Restaurant at the Kelowna campus will open its doors to welcome a limited number of guests for the inaugural Student Chef Dinner, a seven-course tasting experience. The evening gives students an opportunity to showcase their skills and the very best of Okanagan region cuisine. “The Student Chef Dinner is a fantastic opportu...
Read more...OC Vernon student donates artwork in memory of instructor
December 2, 2020
An AV student has donated a beautiful piece of artwork which she hopes will inspire others as much as the instructor who inspired her. While it might not be uncommon to find a periodic table adorning the hallways of a post-secondary institution, AV’s Vernon campus is now home to one unlike any other in the world. The unique piece of artwork is in honour of former instructor Donna Leigh Goodman, who taught Adult Basic AV (also known as Adult Upgrading) programs including science and mathematics courses f...
Read more...Jim Pattison Centre of Excellence
December 2, 2020
Students at the Penticton campus experience education and training in one of the most sustainable educational buildings in Canada: the Jim Pattison Centre of Excellence in Sustainable Building Technologies and Renewable Energy Conservation. They are learning in one of the world's greenest buildings; a structure that is as much a lesson in itself as it is a place to learn. It is a building that incorporates made-in-B.C. innovation as much as it serves to promote it. In 2015, ...
Read more...OC joins Vernon and Salmon Arm communities to hold vigil against violence against women
December 1, 2020
Many activities stopped as a result of the 2020 pandemic. Violence against women, however, is not one of them. This is why communities in the Okanagan and Shuswap are paying special attention to the 31st anniversary of the École Polytechnique Massacre, in addition to the ongoing cases of missing women from the region, with a Virtual Candlelight Vigil on Dec. 6 co-hosted by a network of organizations and volunteers. “The SAFE Society has been partnering with AV Students’ Union and Indigenous Services for over a decade to offe...
Read more...Meet John Varga, Advanced GIS Certificate alumnus
November 26, 2020
Q: What was your program and month/year of graduation. A: The Advanced GIS Certificate, May 2019. Q: What is your hometown? A: Salmon Arm Q: What brought you to OC over any other school? Why did you come to study here of all places? A: I met the instructor in a social situation, and she told me about the program. She was knowledgeable and personable. Q: Did you bring any other post-secondary education or training with you when you came into your program? A: A ...
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